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Cheezy Fries(recipe and pic)

 
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Gina
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Joined: 20 Jul 2004
Posts: 5173
Location: Singapore

PostPosted: Tue Sep 27, 2005 2:05 pm    Post subject: Cheezy Fries(recipe and pic) Reply with quote

Thanks to Chef Wai Kong for teaching me how to do this..no more KFC Cheesy Fries for us..!
.


up close and personal


overall photo


Serves 2 persons
Ingredients
400g Frozen French Fries(get this from Supermarkets)
10 slices of American Cheddar Cheese(or 200g ACC block)
50ml milk(I used UHT Milk)
2 tbsp Sour Cream with 1 tsp milk
2 tbsp chopped spring onions

Method
1. Deep fry fries till golden and crispy.
2. Remove and drain on paper towels.
3. Arrange on a plate.
4. Using a non-stick pot, add cheese, milk to cook.
5. Turn heat to medium heat to simmer for 3 to 5 mins, stirring continously.
6. Once its melted into liquid form, turn off the heat.
7. Pour melted cheese on fries.
8. Whisk Sour cream with milk till its creamy.
9. Drizzle on top of melted cheese.
10. Sprinkle spring onions and serve immediately
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1


Last edited by Gina on Sat May 09, 2015 12:18 pm; edited 1 time in total
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Lazyg3r
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Joined: 20 Aug 2004
Posts: 82
Location: Punggol

PostPosted: Tue Sep 27, 2005 3:57 pm    Post subject: Reply with quote

Gina, thanks for sharing this!! We love cheesy fries from KFC, always order without fail. Definitely going to try this recipe out! Very Happy
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Judy

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Sophie
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Joined: 07 Oct 2005
Posts: 91
Location: Singapore

PostPosted: Mon Oct 17, 2005 4:07 pm    Post subject: Reply with quote

Thanks for the recipe Gina. My husband love this at KFC. Now I can make baskets of them for him :lol:
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Yaha
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Joined: 17 Nov 2004
Posts: 172
Location: Singapore

PostPosted: Sun Nov 20, 2005 2:04 pm    Post subject: Reply with quote

Gina,

I just made this. Very Yummy and my son rates it 4*. Thanks for sharing.

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Gina
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Joined: 20 Jul 2004
Posts: 5173
Location: Singapore

PostPosted: Sun Nov 20, 2005 7:15 pm    Post subject: Reply with quote

wah..such a big plate :shock: coffee I usually made one small portion for Melody only.
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Gina

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piroshok
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Joined: 23 Jul 2005
Posts: 224
Location: Melbourne, Australia

PostPosted: Sun Nov 20, 2005 7:30 pm    Post subject: Reply with quote

Once I saw a Japanese lady frying potato wedges and later springkling the lightly with Spanish paprika and grated pecorino(not too much) cheese just to give them a cheesy taste.
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Romans founded London and English discovered real food 2007 years later:)
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angelic8
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Joined: 03 Sep 2004
Posts: 73
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PostPosted: Sun Nov 20, 2005 9:49 pm    Post subject: Reply with quote

Wah..look exactly like the ones at KFC. Does it taste the same too?
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Yaha
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Joined: 17 Nov 2004
Posts: 172
Location: Singapore

PostPosted: Sun Nov 20, 2005 10:04 pm    Post subject: Reply with quote

Gina wrote:
wah..such a big plate :shock: coffee I usually made one small portion for Melody only.


Gina,

That plate is all of the 400g of Potatoes and 3 of us shared. Wink
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Yaha
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Joined: 17 Nov 2004
Posts: 172
Location: Singapore

PostPosted: Sun Nov 20, 2005 10:06 pm    Post subject: Reply with quote

angelic8 wrote:
Wah..look exactly like the ones at KFC. Does it taste the same too?


I have not tasted the KFC ones so I can't tell. But my kids "cleaned up" the plate, so I guess it's good. :lol:
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jeejee
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PostPosted: Mon Dec 05, 2005 12:30 pm    Post subject: Reply with quote

thanks for sharing the recipe, my bf and i was juz wondering what type of cheese to use!
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Yaha
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Joined: 17 Nov 2004
Posts: 172
Location: Singapore

PostPosted: Mon Dec 05, 2005 8:21 pm    Post subject: Reply with quote

jeejee wrote:
thanks for sharing the recipe, my bf and i was juz wondering what type of cheese to use!


jeejee,

The one I used was what Gina posted. Laughing Cow brand.
But my son says the cheese is not strong enough. He likes lots of cheese.

I would think any brand of Cheddar Cheese would do.
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ponine
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Joined: 15 Jun 2005
Posts: 18

PostPosted: Thu Feb 16, 2006 7:27 pm    Post subject: Reply with quote

I made this and it was very well-received. Thanks Gina! Very Happy
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jasminewong
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Joined: 25 Apr 2005
Posts: 68

PostPosted: Tue Jul 04, 2006 2:41 pm    Post subject: Reply with quote

going to try these..
has been feastin too much on KFC cheesy fries, so thot better to make it myself...

then again, i realise for KFC, it has a tinge of spiciness... anyone know hw and what is that?

thanks... Smile
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Last edited by jasminewong on Thu Feb 03, 2011 1:35 am; edited 1 time in total
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Stefanie
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Joined: 09 Jul 2005
Posts: 489
Location: in a frenzy...

PostPosted: Tue Jul 04, 2006 9:25 pm    Post subject: Reply with quote

Jas...I would think it's paprika.
Just a sprinkling will do.
Or if you like,black or white pepper.
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jasminewong
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Joined: 25 Apr 2005
Posts: 68

PostPosted: Wed Jul 05, 2006 10:26 am    Post subject: Reply with quote

thankie Stefanie...
ahhh... okok.. will try it out..

*i bought 2 more pack of KFC cheesy fries yest again.. simply cant resist... *
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Last edited by jasminewong on Thu Feb 03, 2011 1:35 am; edited 1 time in total
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peggygsf
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Joined: 15 Dec 2005
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Location: Bt Timah

PostPosted: Wed Jul 19, 2006 2:47 pm    Post subject: Reply with quote

wow!!!! Must try this recipe!!!!
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HelloKitty
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Joined: 22 May 2007
Posts: 23

PostPosted: Mon May 28, 2007 10:29 pm    Post subject: Reply with quote

Sorry can I ask where to get this Sour cream from? Went to ntuc cannot find leh? What brand huh? Embarassed thanks.
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Gina
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Joined: 20 Jul 2004
Posts: 5173
Location: Singapore

PostPosted: Tue May 29, 2007 8:14 am    Post subject: Reply with quote

hellokitty

sour cream is available in all the supermarkets. Its found in the cold fridge section where they put yoghurt, fresh milk.

there are a few brands. but the ones I often use is Paul's or Bulla brand.



Light sour cream means less fat, sour cream means original fat content. Taste wise, you won't be able to tell the difference.

Sour cream is use for alot of cooking or even baking.
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
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HelloKitty
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Joined: 22 May 2007
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PostPosted: Tue May 29, 2007 9:25 am    Post subject: Reply with quote

OIC. Thanks Gina. Thanks you so much. If not for the pictures and you said found at Yoghurt side. Haha I still blur blur. Embarassed Yesterday I still blur blur went to find under those Salad cream, tartar sauce side to find. Embarassed Thanks very much. Smile
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Gina
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Joined: 20 Jul 2004
Posts: 5173
Location: Singapore

PostPosted: Tue May 29, 2007 10:44 am    Post subject: Reply with quote

hellokitty

Sour cream, yoghurt, fresh milk, cheese ..all have short shelf life and has to be kept cold in the fridge or it will go bad.

salad cream and tartare sauce are made to preserve longer. so its kept on the shelves.

many people like my sister would spend hours shopping for clothes and shoes..I spent hours shopping for ingredients.. Embarassed i go to supermarket or wet market, I see, I browse, I touch, and smell and tend to buy too. Embarassed
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Gina

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HelloKitty
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Joined: 22 May 2007
Posts: 23

PostPosted: Tue May 29, 2007 10:58 am    Post subject: Reply with quote

Thanks Gina, Wow I learn a lesson from you. Nw I know more on the different. To me, I always thought they are of same thing. Really have to learn a lot more to be a great cook like you. Embarassed
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hollandlops
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Joined: 12 Jun 2007
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PostPosted: Wed Jun 13, 2007 9:52 pm    Post subject: Re: Cheezy Fries(recipe and pic) Reply with quote

Gina wrote:

Serves 2 persons
Ingredients
400g Frozen French Fries(get this from Supermarkets)
10 slices of American Cheddar Cheese(or 200g ACC block)
50ml milk(I used UHT Milk)
2 tbsp Sour Cream with 1 tsp milk
2 tbsp chopped spring onions

Method
1. Deep fry fries till golden and crispy.
2. Remove and drain on paper towels.
3. Arrange on a plate.
4. Using a non-stick pot, add cheese, milk to cook.
5. Turn heat to medium heat to simmer for 3 to 5 mins, stirring continously.
6. Once its melted into liquid form, turn off the heat.
7. Pour melted cheese on fries.
8. Whisk Sour cream with milk till its creamy.
9. Drizzle on top of melted cheese.
10. Sprinkle spring onions and serve immediately


Does this mean use half the milk when melting the cheese and half the milk when whisking the sour cream? Thanks!
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Yaha
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Joined: 17 Nov 2004
Posts: 172
Location: Singapore

PostPosted: Thu Jun 14, 2007 7:46 pm    Post subject: Re: Cheezy Fries(recipe and pic) Reply with quote

hollandlops wrote:
Gina wrote:

Serves 2 persons
Ingredients
400g Frozen French Fries(get this from Supermarkets)
10 slices of American Cheddar Cheese(or 200g ACC block)
50ml milk(I used UHT Milk)
2 tbsp Sour Cream with 1 tsp milk
2 tbsp chopped spring onions

Method
1. Deep fry fries till golden and crispy.
2. Remove and drain on paper towels.
3. Arrange on a plate.
4. Using a non-stick pot, add cheese, milk to cook.
5. Turn heat to medium heat to simmer for 3 to 5 mins, stirring continously.
6. Once its melted into liquid form, turn off the heat.
7. Pour melted cheese on fries.
8. Whisk Sour cream with milk till its creamy.
9. Drizzle on top of melted cheese.
10. Sprinkle spring onions and serve immediately


Does this mean use half the milk when melting the cheese and half the milk when whisking the sour cream? Thanks!


The sour cream only need 1 teaspoon to mix/whisk. All the 50ml (minus the 1 teaspoon) to melt the cheese loving u
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makanholic
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Joined: 27 Jul 2007
Posts: 62
Location: Singapore

PostPosted: Tue Aug 07, 2007 2:50 pm    Post subject: Reply with quote

Can yogurt be used as a substitute for sour cream?
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Gina
super Chief


Joined: 20 Jul 2004
Posts: 5173
Location: Singapore

PostPosted: Tue Aug 07, 2007 2:51 pm    Post subject: Reply with quote

i think not. yogurt is more sour than sour cream.
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Gina

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